Menukaart

Poached egg topped with herbs, served with slices of meat (possibly ham or bacon), surrounded by yellow bell peppers, with a side of roasted vegetables in a bowl in the background.

BURRATA

A plated dish with grilled fish topped with fresh herbs, served on a black and orange-rimmed plate.

VIS VAN DE GRILL

Close-up of a glass dessert dish with whipped cream, cocoa powder, and crushed cookies or chocolate shavings on top.

TIRAMISU

DINER

menukaart diner

LUNCH

menukaart lunch

Dinsdag, woensdag, donderdag en zondag
Diner van 17:00 tot 20:30

Vrijdag en zaterdag
Diner van 16:00 tot 21:00

Close-up of a hand holding a black dish with skewered grilled meats, garnished with herbs and vegetables, against a dark background.

MORTADELLA

Close-up of a stuffed mushroom topped with herbs on a white plate.

PORTOBELLO

Close-up of a bowl of Asian noodle salad topped with chopped herbs and drizzled with white dressing, with other bowls of food in the background on a dark wooden surface.

PATATAS BRAVAS